Fait Maison Numero 1 Par Cyril Lignac

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French Country Cooking

French Country Cooking Pdf/ePub eBook Author: ,
Editor: Appetite by Random House
ISBN: 0147530385
FileSize: 636kb
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French Country Cooking by , Summary

A captivating journey through off-the-beaten-path French wine country with 100 simple yet exquisite recipes, 150 sumptuous photographs, and stories inspired by life in a small village. “Francophiles, this book is pure Gallic food porn.” —The Wall Street Journal Readers everywhere fell in love with Mimi Thorisson, her family, and their band of smooth fox terriers through her blog, Manger, and debut cookbook, A Kitchen in France. In French Country Cooking, the family moves to an abandoned old château in Médoc. While shopping for local ingredients, cooking, and renovating the house, Mimi meets the farmers and artisans who populate the village and learns about the former owner of the house, an accomplished local cook. Here are recipes inspired by this eccentric cast of characters, including White Asparagus Soufflé, Wine Harvest Pot au Feu, Endives with Ham, and Salted Butter Chocolate Cake. Featuring evocative photographs taken by Mimi’s husband, Oddur Thorisson, and illustrated endpapers, this cookbook is a charming jaunt to an untouched corner of France that has thus far eluded the spotlight.

In Search of Wisdom

In Search of Wisdom Pdf/ePub eBook Author: Matthieu Ricard,Christophe André,Alexandre Jollien
Editor: Sounds True
ISBN: 168364025X
FileSize: 540kb
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In Search of Wisdom by Matthieu Ricard,Christophe André,Alexandre Jollien Summary

In Search of Wisdom is a book born of the friendship of three gifted teachers, exploring the universal human journey and our quest for meaning and understanding. This translation of the French bestseller brings readers an intimate, insightful, and wide-ranging conversation between Buddhist monk and author Matthieu Ricard, philosopher Alexandre Jollien, and psychiatrist Christophe André. Join these three luminaries as they share their views on how we uncover our deepest aspirations in life, the nature of the ego, living with the full range of human emotion, the art of listening, the temple of the body, the origin of suffering, the joy of altruism, true freedom, and much more. “We don't pretend to be experts on the subject matter or models in accomplishing the work or overcoming the obstacles involved in it,” they write. “We are only travelers in search of wisdom, aware that the path is long and arduous, and that we have so much still to discover, to clarify, and to assimilate through practice . . . Our dearest wish is that when you cast your eyes on these pages, you will discover subjects for reflection to inspire you and brighten the light of your life.” In Search of Wisdom Highlights • Discovering our deepest aspirations • The ego: friend or impostor? • Learning to live with the full spectrum of our emotions • The art of listening • The body: burden or idol? • Suffering and its origins • The joy of altruism • The school of simplicity • Guilt and forgiveness • True freedom • Daily practice

Poilâne

Poilâne Pdf/ePub eBook Author: Apollonia Poilâne
Editor: Houghton Mifflin Harcourt
ISBN: 1328810828
FileSize: 484kb
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Poilâne by Apollonia Poilâne Summary

Epicurious' "New Fall 2019 Cookbooks We Can't Wait to Cook From" Food & Wine 18 Essential New Cookbooks for Fall Amazon's pick for Biggest Cookbooks of Fall Chowhound's Best New Cookbooks and Best New Baking Cookbooks for Fall 2019 "In many ways, the good bread we have now in the United States exists thanks to Poilâne. Poilâne bakery and the Poilâne family have revolutionized the way we think about bread, and it is deeply important that we preserve and learn from their legacy." —Alice Waters, from the foreword To food lovers the world over, a trip to Paris is not complete without a visit to Poilâne. Ina Garten raves about the bread’s “extraordinary quality.” Martha Stewart says the P in Poilâne stands for “perfect.” For the first time, Poilâne provides detailed instructions so bakers can reproduce its unique “hug-sized” sourdough loaves at home, as well as the bakery’s other much-loved breads and pastries. It tells the story of how Apollonia Poilâne, the third-generation baker and owner, took over the global business at age eighteen and steered it into the future as a Harvard University freshman after her parents were killed in a helicopter crash. Beyond bread, Apollonia includes recipes for pastries such as the bakery’s exquisite but unfussy tarts and butter cookies. In recipes that use bread as an ingredient, she shows how to make the most from a loaf, from crust to crumb. In still other dishes, she explores the world of grains: rice, corn, barley, oats, and millet. From sunup to sundown, Poilâne traces the hours in a baker’s day, blending narrative, recipes, and Apollonia’s philosophy of bread.

Vegan Bible

Vegan Bible Pdf/ePub eBook Author: Marie Laforêt
Editor: Casemate Publishers
ISBN: 1911621661
FileSize: 1148kb
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Vegan Bible by Marie Laforêt Summary

The comprehensive vegan cookbook with over 500 recipes—plus photos and extensive information on ingredients and nutrition. This remarkable resource, the bestselling vegan cookbook in French history, is now available here, offering a richly illustrated variety of recipes for those who want to reduce or eliminate animal products in their diet for ethical, environmental, or health reasons. You’ll discover the richness and diversity of vegan gastronomy and how cooking can still be truly creative even without eggs, meat, fish, or dairy products. Learn how to make your own vegan cheeses, how to cook astonishing egg-free, dairy-free desserts, and how to prepare 100% vegan versions of some of the great classic dishes. In addition to recipes for breakfasts, lunches, suppers and baby foods, there are recipes for every occasion: birthdays, brunches, picnics, barbecues, and family get-togethers. More than just a collection of recipes, the book provides illustrated step-by-step information on the key ingredients of the vegan diet such as nuts, flax seeds, chickpeas, and avocado, and there is a chapter outlining the essentials for vegan nutritional balance: where to find protein, calcium, and vitamin B12; information on mistakes to avoid; and know-how on making making dairy substitutes. Inventive and inspirational, Vegan Bible is destined to be the only vegan cookbook you will ever need.

Betty

Betty Pdf/ePub eBook Author: Tiffany McDaniel
Editor: Vintage
ISBN: 0525657088
FileSize: 1133kb
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Betty by Tiffany McDaniel Summary

One of the Best Books of the Year: The Guardian, Glamour, Goop An Entertainment Weekly Must-Read A stunning, lyrical novel set in the rolling foothills of the Appalachians about a young girl and the family truths that will haunt her for the rest of her life. “A girl comes of age against the knife.” So begins the story of Betty Carpenter. Born in a bathtub in 1954 to a white mother and a Cherokee father, Betty is the sixth of eight siblings. The world they inhabit in the rural town of Breathed, Ohio, is one of poverty and violence—both from outside the family and, devastatingly, from within. But despite the hardships she faces, Betty is resilient. Her curiosity about the natural world, her fierce love for her sisters, and her father’s brilliant stories are kindling for the fire of her own imagination, and in the face of all to which she bears witness, Betty discovers an escape: she begins to write. Inspired by generations of her family, Tiffany McDaniel sets out to free the past by delivering this heartbreaking yet magical story—a remarkable novel that establishes her as one of the most important voices in American fiction.

The Promised Neverland, Vol. 15

The Promised Neverland, Vol. 15 Pdf/ePub eBook Author: Kaiu Shirai
Editor: VIZ Media LLC
ISBN: 1974720292
FileSize: 789kb
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The Promised Neverland, Vol. 15 by Kaiu Shirai Summary

As Norman and his group prepare their plan to eradicate all of the demons, Emma searches for her own path. Can she find a way to create a new promise that achieves peace without resorting to violence? -- VIZ Media

The Fact of a Body

The Fact of a Body Pdf/ePub eBook Author: Alexandria Marzano-Lesnevich
Editor: Flatiron Books
ISBN: 1250080568
FileSize: 1560kb
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The Fact of a Body by Alexandria Marzano-Lesnevich Summary

"Complex and challenging... push[es] the boundaries of writing about trauma." —The New York Times “A True Crime Masterpiece” – Vogue Entertainment Weekly "Must" List and Best Books of the Year So Far Real Simple's Best New Books Guardian Best Book of the Year Lambda Literary Award Winner Chautauqua Prize Winner "The Fact of a Body is one of the best books I've read this year. It's just astounding." — Paula Hawkins, author of Into the Water and The Girl on the Train "This book is a marvel. The Fact of a Body is equal parts gripping and haunting and will leave you questioning whether any one story can hold the full truth." — Celeste Ng, author of the New York Times bestselling Everything I Never Told You and Little Fires Everywhere Before Alex Marzano-Lesnevich begins a summer job at a law firm in Louisiana, working to help defend men accused of murder, they think their position is clear. The child of two lawyers, they are staunchly anti-death penalty. But the moment convicted murderer Ricky Langley’s face flashes on the screen as they review old tapes—the moment they hear him speak of his crimes -- they are overcome with the feeling of wanting him to die. Shocked by their reaction, they dig deeper and deeper into the case. Despite their vastly different circumstances, something in his story is unsettlingly, uncannily familiar. Crime, even the darkest and most unsayable acts, can happen to any one of us. As Alex pores over the facts of the murder, they find themself thrust into the complicated narrative of Ricky’s childhood. And by examining the details of Ricky’s case, they are forced to face their own story, to unearth long-buried family secrets, and reckon with a past that colors their view of Ricky's crime. But another surprise awaits: They weren’t the only one who saw their life in Ricky’s. An intellectual and emotional thriller that is also a different kind of murder mystery, THE FACT OF A BODY is a book not only about how the story of one crime was constructed -- but about how we grapple with our own personal histories. Along the way it tackles questions about the nature of forgiveness, and if a single narrative can ever really contain something as definitive as the truth. This groundbreaking, heart-stopping work, ten years in the making, shows how the law is more personal than we would like to believe -- and the truth more complicated, and powerful, than we could ever imagine.

Tickets evolution

Tickets evolution Pdf/ePub eBook Author: Albert Adrià
Editor: RBA Libros
ISBN: 8491871144
FileSize: 1610kb
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Tickets evolution by Albert Adrià Summary

There is no time for boredom at the restaurant Tickets, where engagement and good company are the order of the day. Indeed, fun has been the key ingredient in the restaurant’s cuisine since Albert Adrià opened its doors in 2011 with the Iglesias brothers, Pedro, Borja and Juan Carlos. It has become a benchmark for Barcelona’s restaurant scene ever since and its recipes have clearly evolved, though without losing any of their freshness or magic. Today the dishes at Tickets have fully transcended the concept of the tapa. So, this is not a tapas book! Albert Adrià invites us once again to walk through the doors of Tickets, where diners become actors in a film, performers in a vaudeville variety show or in a chorus line. Strawberry tree with elderflower and kimchi, Porex with Kalix caviar, Prawns in frozen salt, Saffron sponge with bread soup, Cannibal chicken with cassava bone and the oyster dishes, like Grilled oyster with black chanterelle tea, are just a sample of the nearly 100 recipes disclosed in this book.

Dead Sexy

Dead Sexy Pdf/ePub eBook Author: Kathy Lette
Editor: Simon and Schuster
ISBN: 1416524320
FileSize: 1131kb
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Dead Sexy by Kathy Lette Summary

Why do men like intelligent women? Because opposites attract. That's what Shelly Green thinks when she meets Kit Kincaide...on their wedding day. Unwittingly entered by her students in a Desperate and Dateless reality show contest, Shelly, a London music teacher, is caught off guard when she wins. Although the show's computer has predicted that she and Kit would make the perfect match -- physically, emotionally, and intellectually -- Shelly has some serious doubts about the hunky, boisterous American when she joins him at the altar. But not for long. A steamy limo ride proves that they have at least one thing in common. Suddenly, amid all the hype, there seems to be some hope for Shelly and Kit's ramshackle marriage, or at least for their honeymoon. Cut to the tropical island of Réunion where newlywed Kit seems to be spending a lot of time on his own or with a French floozy...anywhere but with Shelly. Will Shelly discover the truth about Kit? Can she find romance in spite of a civil war, a natural disaster, and a crew of television staffers of the most dubious character? Do she and Kit have a chance for a real marriage in the surreal world of reality TV? Clever, racy, and laugh-out-loud funny, Dead Sexy proves that love may be blind, but marriage is a real eye-opener.

The Ritz London

The Ritz London Pdf/ePub eBook Author: John Williams
Editor: Mitchell Beazley
ISBN: 1784725692
FileSize: 1391kb
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The Ritz London by John Williams Summary

'The dining room has long attracted old-world grandees and now enjoys a new stream of gastronauts eager to try Williams' "Menu Surprise" for the first time ... Extraordinary standards.' - British GQ '[John William's] distinctive classical British dishes match their beautiful surrounding.' - Telegraph 'These establishments have long and illustrious histories, but the cooking at both has never been better than it is today.' - Rebecca Burr, Editor of the Michelin Guide ' John's remarkable career is an example to anyone who wants to become the very best in the culinary world.' - Andrew Oxley, Head of Hotel & Hospitality Services at The AA The Ritz: The Quintessential Cookbook is the first book to celebrate recipes of the dishes served today, at lunch and at dinner. The book features 100 delicious recipes, such as Roast scallops bergamot & avocado, Saddle of lamb belle époque and Grand Marnier Soufflé, and is divided into the four seasons: spring, summer, autumn and winter. The recipes reflect the glorious opulence and celebratory ambience of The Ritz; seasonal dishes of fish, shellfish, meat, poultry and game. Desserts include pastries, mousses, ice creams and spectacular, perfectly-risen soufflés. There are recipes that are simple and others for the more ambitious cook, plus helpful tips to guide you at home. Along the way, John Williams shares his culinary philosophy and expertise. For any cook who has wondered how they do it at The Ritz, this book will provide the answers. There will be plenty of entertaining tales about the hotel and unique glimpses of London's finest kitchen beneath ground.

N+1

N+1 Pdf/ePub eBook Author: Achille Wolfoni,Théodore Musard
Editor: Fleurus
ISBN: 2317003064
FileSize: 1073kb
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N+1 by Achille Wolfoni,Théodore Musard Summary

Un anti-manuel de management à l'humour décapant. Une plongée imaginaire dans la vie d'une entreprise qui ressemble beaucoup à la vôtre, sarcastiquement contée par le ton moqueur de Théodore Musard et Achille Wolfoni pour se gausser des petits et des grands ridicules de la vie de l'entreprise.

Une terrasse, du soleil et des copains !

Une terrasse, du soleil et des copains ! Pdf/ePub eBook Author: Hélène Huret
Editor: Larousse
ISBN: 2035955920
FileSize: 535kb
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Une terrasse, du soleil et des copains ! by Hélène Huret Summary

Plus de 45 recettes pour s'évader et profiter de ses amis autour d'une table ensoleillée et bien garnie ! Vous vous demandez comment régaler vos grandes tablées durant les beaux jours ? Direction les Baléares pour découvrir la cuisine d’Hélène, une épicurienne anciennement journaliste culinaire qui a choisi la petite île de Majorque pour ouvrir son propre restaurant. Ceviche au lait de coco, asperges au chorizo, calamars grillés, aubergines épicées au yaourt, ananas rôti... De l’apéro au dessert, voici des recettes savoureuses, rapides à préparer, raffinées et bon marché, qui respirent l’été, la bonne humeur et la convivialité.