La Bible Officielle Du Cookeo 200 Recettes Incontournables Pour Cuisiner Au Quotidien

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La bible officielle du cookeo 2

La bible officielle du cookeo 2 Pdf/ePub eBook Author: ,
Editor: Dessain et Tolra
ISBN: 2035986397
FileSize: 690kb
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La bible officielle du cookeo 2 by , Summary

Découvrez 200 nouvelles recettes pensées spécialement pour votre Cookeo et exploitez toutes les fonctionnalités de votre autocuiseur de l’apéritif au dessert, pour vous régaler au quotidien ! Avec toujours : Des recettes courtes et rapides à réaliser Des ingrédients faciles à trouver dans le commerce Les modes de programmation de l’appareil visibles en un clin d’œil Des informations pour adapter au mieux vos menus

Cookeo : 200 recettes légères

Cookeo : 200 recettes légères Pdf/ePub eBook Author: Collectif
Editor: Dessain et Tolra
ISBN: 2035999332
FileSize: 876kb
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Cookeo : 200 recettes légères by Collectif Summary

200 recettes légères, gourmandes et faciles à préparer Des ingrédients sains et faciles à trouver Des infos pour adapter au mieux vos menus à votre régime alimentaire L’apport nutritionnel détaillé pour chaque recettes Les modes de programmation de l’appareil visibles en un coup d’œil Avec votre cookeo, mangez sain et équilibré de l’apéro au dessert !

Rick Stein’s Secret France

Rick Stein’s Secret France Pdf/ePub eBook Author: Rick Stein
Editor: Random House
ISBN: 1473531713
FileSize: 1873kb
File Format: Pdf
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Rick Stein’s Secret France by Rick Stein Summary

Real French home cooking with all the recipes from Rick's new BBC Two series. Over fifty years ago Rick Stein first set foot in France. Now, he returns to the food and cooking he loves the most ... and makes us fall in love with French food all over again. Rick’s meandering quest through the byways and back roads of rural France sees him pick up inspiration from Normandy to Provence. With characteristic passion and joie de vivre, Rick serves up incredible recipes: chicken stuffed with mushrooms and Comté, grilled bream with aioli from the Languedoc coast, a duck liver parfait bursting with flavour, and a recipe for the most perfect raspberry tart plus much, much more. Simple fare, wonderful ingredients, all perfectly assembled; Rick finds the true essence of a food so universally loved, and far easier to recreate than you think.

Manjaveyil Maranangal

Manjaveyil Maranangal Pdf/ePub eBook Author: Benyamin
Editor: D C Books
ISBN: 8126438150
FileSize: 1477kb
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Manjaveyil Maranangal by Benyamin Summary


Macarons Pdf/ePub eBook Author: Pierre Hermé
Editor: Casemate Publishers
ISBN: 1911621696
FileSize: 846kb
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Macarons by Pierre Hermé Summary

“The macaron bible that we have all waited for . . . filled with imagination, creativity and wonder” by the universally acknowledged king of French pastry (Cooking by the Book). With shops in Tokyo, Paris and London, Pierre Herme has taken the world by storm and has even been described as a couturier of pastry. This is a man at the top of his art and there is no question his macarons are in a league of their own. Macarons are the aristocrats of pastry; these brightly colored, mini meringues, daintily sandwiched together with gooey fillings have become a holy grail for cookery fanatics and there are even food blogs dedicated to them. Like Pierre Herme’s famous macarons, it would be difficult for any macaron book to surpass this universal bestseller. There are 208 pages of recipes and beautiful food photography, and because making macarons is mostly about technique, rather than just a standard recipe, readers will appreciate the 32 step-by-step photo-illustrated instructions for making shells and fillings. All the classics are here like dark chocolate, praline, coffee, and pistachio, but others feature the more unusual macarons that Herme is justly famous for: Isfahan is one, with lychee, rose and raspberry, Arabesque with apricot and pistachio, Satine with passion fruit, orange and cream cheese, Mandarin and pink pepper, black truffles, balsamic vinegar as well as a bright-green macaron filled with fresh mint.

Silver Spoon

Silver Spoon Pdf/ePub eBook Author: Hiromu Arakawa
Editor: Yen Press LLC
ISBN: 197531008X
FileSize: 470kb
File Format: Pdf
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Silver Spoon by Hiromu Arakawa Summary

The second Ezo Ag cleanup of the year yields a surprise even greater than the first! Once again, Hachiken makes the find that has the whole school talking-and fawning-when he uncovers an abandoned puppy in a rubbish pile. After a bath and blow-dry, the pup takes up residence in the stables as the unofficial mascot of the Equestrian Club. But with all the attention, the new "Vice Prez" threatens to usurp the authority of his master! And no one hates losing more than Hachiken!!

Jazz Saxophone Licks, Phrases & Patterns

Jazz Saxophone Licks, Phrases & Patterns Pdf/ePub eBook Author: ARNIE BERLE
Editor: Mel Bay Publications
ISBN: 1609749294
FileSize: 1686kb
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Jazz Saxophone Licks, Phrases & Patterns by ARNIE BERLE Summary

Written by one of today's great jazz educators, this is a system for building great-sounding jazz lines. the relationship of the individual lines to chords and progressions is analyzed. In addition, original saxophone studies integrate these concepts with technical proficiency.

The Book of Cheese

The Book of Cheese Pdf/ePub eBook Author: Liz Thorpe
Editor: Flatiron Books
ISBN: 1250063469
FileSize: 1140kb
File Format: Pdf
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The Book of Cheese by Liz Thorpe Summary

EXPLORE THE WORLD OF CHEESE BY ASKING YOURSELF ONE SIMPLE QUESTION: WHAT CHEESES DO I ALREADY LOVE? This is the first book of its kind to be organized not by country, milk type, or any other technical classification. The Book of Cheese maps the world of cheese using nine familiar favorites, what author Liz Thorpe calls the Gateway Cheeses. From basics like Swiss, blue, and cheddar, Liz leads the way to more adventurous types. Love Brie? Liz shows you how to find other Brie-like cheeses, from the mild Moses Sleeper to the pungent Fromage de Meaux. Her revolutionary approach allows food lovers to focus on what they really care about: finding more cheeses to enjoy. Complete with flavor and aroma wheels, charts guiding you through different intensities and availabilities, and gorgeous photography, this is the only book on cheese you will ever need.

Vegan Bible

Vegan Bible Pdf/ePub eBook Author: Marie Laforêt
Editor: Casemate Publishers
ISBN: 1911621661
FileSize: 814kb
File Format: Pdf
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Vegan Bible by Marie Laforêt Summary

The comprehensive vegan cookbook with over 500 recipes—plus photos and extensive information on ingredients and nutrition. This remarkable resource, the bestselling vegan cookbook in French history, is now available here, offering a richly illustrated variety of recipes for those who want to reduce or eliminate animal products in their diet for ethical, environmental, or health reasons. You’ll discover the richness and diversity of vegan gastronomy and how cooking can still be truly creative even without eggs, meat, fish, or dairy products. Learn how to make your own vegan cheeses, how to cook astonishing egg-free, dairy-free desserts, and how to prepare 100% vegan versions of some of the great classic dishes. In addition to recipes for breakfasts, lunches, suppers and baby foods, there are recipes for every occasion: birthdays, brunches, picnics, barbecues, and family get-togethers. More than just a collection of recipes, the book provides illustrated step-by-step information on the key ingredients of the vegan diet such as nuts, flax seeds, chickpeas, and avocado, and there is a chapter outlining the essentials for vegan nutritional balance: where to find protein, calcium, and vitamin B12; information on mistakes to avoid; and know-how on making making dairy substitutes. Inventive and inspirational, Vegan Bible is destined to be the only vegan cookbook you will ever need.